Most Recent Additions*

PDF

Principles of Nutrition Textbook
Lisa Jellum, Jason Hitzeman, Mark Knauss, Sharryse Henderson, Tom Harnden, Cynthia Elsberry, and Greg Ford

File

Digital Media (Course Files)
Shuhua Lai and Kairui Chen

Link

English Composition I & II (KSU) (Open Course)
Tiffani Reardon, Patrice Brown, Amelia Lewis, Bridget Doss, and Laura Howard

File

Web Technologies (GGC)
Shuting Xu and Shuhua Lai

PDF

Georgia Tech First-Year Seminar
Lacy Hodges and Fred Rascoe

Link

Introduction to Human Development (GHC) (Open Course)
J. Sean Callahan, Elizabeth Dose, Stephanie Wright, Camille Pace, Rachel Earl, and Dana Nummerdor

Link

Anatomy and Physiology I & II (GHC)
Carol Hoban, Merry Clark, Kimberly Subacz, Sharryse Henderson, and Karin Bennedsen

PDF

Psychological Adjustment
Tori Kearns and Deborah Lee

PDF

Introduction to Sociology (GSU)
Jung Ha Kim and Sarah Hepler

PDF

Physical Science II (ASU)
Liqiu Zheng and Arun Saha

PDF

Psychological Adjustment (EGA)
Tori Kearns and Deborah Lee

PDF

Anatomy and Physiology I & II (GHC)
Carol Hoban, Merry Clark, Kimberly Subacz, Sharryse Henderson, and Karin Bennedsen

PDF

Principles of Nutrition (GHC)
Lisa Jellum, Jason Hitzeman, Mark Knauss, Sharryse Henderson, Tom Harnden, Cynthia Elsberry, and Greg Ford

PDF

Introduction to Human Development (GHC)
J. Sean Callahan, Elizabeth Dose, Stephanie Wright, Camille Pace, Katie Bridges, Rachel Earl, and Dana Nummerdor

PDF

General Microbiology (Dalton State)
April Kay, Susan Burran, and Leah Howell

*Updated as of 08/21/18.